MP 0102 Food and Beverage Planning
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The MP 0102 Food and Beverage Planning course mainly help students in learning how to improve your programs with flourishing food and beverage planning. The above stated course will describe the policies and guarantees. It will as well offer formulas for order pricing, tips on menu planning, and how to plan for particular menus along with theme parties. It provides the lessons on catering off-site events, how to efficiently correspond with catering staff, how to interpret contracts and substantiations, along with on-site coordination rules.
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